- I threw away half a bowl of Rice Krispies on Monday morning because the milk I had poured in it had indeed soured and, try as I might, I could only gulp down half of the bowl before deciding that it wouldn't be the end of the world if I didn't finish it.
- I also threw away about 1/4 cup of diced black olives that had spoiled in the fridge.
- I made egg salad sandwiches with two hard-boiled eggs that had started to smell a little sulfurous but the sandwiches tasted fine.
- We ate the leftovers.
- Greg continues to use the Kraft Fat Free Italian dressing that has a sell-by date of 2008 on his salads! My hero! LOL. He says he likes it.
I'd love to hear how YOU did this week! Feel free to post links back to your own Food Waste Friday posts in the comments.
This post was inspired by Kristen at The Frugal Girl, who started blogging about her food waste back in 2008.